Insalata di Asparagi
Shaved asparagus, fava beans, strawberries, lemon and Bianco Sardo
Tuna Crudo
Raw tuna, fennel puree, blood orange vinaigrette and walnut dukkah
Garganelli con Verdure
House made faro pasta with wild mushrooms, fiddlehead ferns and egg yolk
Pesce Arrosto
Wood-oven roasted cod with lemon vinaigrette and pistachios
Strawberry Rhubarb sorbet
