Golden Temple Restaurant Week

Was able to try out some new things at Golden Temple thanks to restaurant week.


Green Tea Buckwheat Vegetable Soup


Seafood Appetizer
Crab Rangoon, Shrimp Tempura, Wrapped Scallop Bacon Skewer


Maine Lobster, Ginger Scallion Style
Freshly shelled Maine lobster stirfried with fresh ginger, scallions, and Chinese seasonings


Vegetable Delight with Wok Fried Lo Mein Noodles* Assorted vegetables lightly stirfried
Seaweed Salad and Steamed Broccoli


Ginger Chilean Sea Bass*
Fillet steamed with ginger, garlic, scallions, finished
with sizzling ginger soy


Homemade Bon Bons
Trio of three dark chocolate covered ice cream in strawberry, chocolate and vanilla bean.

Golden Temple for Chinese New Year

For the second year in a row I ate dinner at Golden Temple in celebration of Chinese New Year.


This year is the year of the Rabbit.


Udon Vegetable Soup
Shiitake mushrooms, tofu, vegetables and udon noodles in light broth


Hot and Sour Soup
Tofu, pickled vegetables, pork and egg


Chicken Fingers


Fried Wontons


Sesame Chicken
Sliced white meat, lightly battered, sauteed in tangy, sweet sesame citrus sauce


Mandarin Orange Beef
Sauteed in special Mandarin orange sauce


Beef Chow Foon


Vegetable Fried Rice

Golden Temple

Golden Temple is a great place to go for non vegan Chinese food.
Went for a bunch of apps.


Fried Won Tons


Scallop Skewers
(wrapped in bacon)


Fried Brown Rice with Shrimp


Vegetable Spring Rolls


Vegetable Pot Stickers


Crab Rangoon