Monday, October 25, 2010

East Coast Grill

More treats from East Coast Grill
I can not get enough of this place.
The food and the service is outstanding.
I <3 Chad.


Peel and eat dry fry shrimp with
pickled banana peppers and mole spices


From the Oak Smoked Pit BBQ -
Single Bone with Sweet Sauce


vodka oyster shooter
tomato lime spice rim glass with horseradish


Peanut butter and chocolate pie with chocolate covered bacon.

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