Agedashi Tofu
Fried tofu served in light fish broth with scallion & bonito flakes.
Spicy Yellowtail Maki - chopped scallop, tobikko, cucumber, spicy mayo & scallion
Avocado and Salmon Maki
Black Forest Maki Eel - fried sweet potato, cucumber & black tobikko
Avocado and Tuna Maki
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