Thursday, December 1, 2011

Citizen Public House

Citizen Public House has a cosy rustic feel with some pretty tasty food.


ROOT VEGETABLE SALAD
pecorino, pomegranate


WARM RICOTTA & HONEY
toasted crostini


BEER BATTERED FISH CAKES
dill aioli


BACON, EGG & CHEESE SANDWICH
on toasted brioche


HAND ROLLED GNOCCHI
sage brown butter, butter apple puree, poached apples


GROUND SIRLOIN BURGER*
local cheddar or English stilton, golden fries


DECONSTRUCTED LASAGNA
mozzarella, pomegranate


SHRIMP & GRITS
carolina shrimp, cheddar grits, chorizo


GEORGES BANK COD*
two grain risotto, sunchoke puree, pomegranate

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