Sunday, November 14, 2010

Brunch at Highland Kitchen

I always leave Highland Kitchen
happy and full.
The Bluegrass Brunch is top notch.
Love both the food and the atmosphere.


Beignets


Huevos Rancheros
3 fried eggs, refried black beans,
rice, corn tortillas and quesp fresco


Buttermilk pancakes
with fresh berries and bourbon maple syrup


Side of mac n cheese

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