Lobster Pot

Went to Provincetown for the day and thought seafood would be appropriate, so we headed to The Lobster Pot for a delicious lunch.


Tim’s Clam Chowder


Lobster & Seafood Cakes Royale
Three ounces fresh lobster meat, atop three stone crab, baby shrimp & scallop cakes, pan-fried, sauce béarnaise with a side of dill yogurt and cucumbers


Fried Clam Roll
on a toasted soft roll, and potato chips


Blackened Salmon in a lemon caper butter on garlic mashed potatoes


Lobster Salad Roll
All knuckle meat mixed with mayo, scallion and celery. Served with salad


Salmon on Wild Greens
Salmon filet, blackened or grilled, on wilted wild greens, lemon thyme vinaigrette. - orzo