Monday, June 20, 2011

Myers + Chang

I've been craving the Green Papa Slaw from Myers + Chang. The obvious choice was to go back to have dinner. I'm adding Myers + Chang to my top 10 favorite restaurants.


Green Papaya Slaw*** (very very spicy)
chilis, peanuts, lime


Crispy Spring Rolls
garlic chives, bamboo, shiitake mushroom


Corn and Coconut Soup
charred corn, chili oil


Crispy Tofu Steak*
chilled buckwheat soba noodles, cilantro, cucumber, lemon


Grilled Razor Clams
scallion-shrimp butter, watercress, grapefruit


Frozen Vanilla Bean Parfait
fresh orange granita


Coconut Cream Pie,
lime whipped cream

Saturday, June 18, 2011

Pops Restaurant

We were drawn into Pops Restaurant for a friends birthday dinner by the cute patio. The food and the drinks hit the spot perfectly.


Roasted Beet Salad
prosciutto, mascarpone, raspberries and hazelnuts



Caesar Salad
romaine hearts, shaved parmesan cheese and roasted garlic croutons and a poached egg




Creamy Broccoli Soup
with croutons


Butternut Squash Ravioli
with sage brown butter and goat cheese beignet


Ahi-Tuna Carpaccio
with spicy apple potato salad and crispy focaccia croutons


Baked Lobster Mac & Cheese
cabot cloth bound cheddar & fontina, topped with brioche & panko bread crumbs, lobster and fresh peas


Chocolate Tort
with whipped cream


Chocolate filled Beignets
with a vanilla sauce

Monday, June 13, 2011

Myers + Chang

Lunch at Myers + Chang was unbelievable.
The green papaya slaw made me sweat. It was great! I already want to go back.


(spicy) green papaya slaw
chilis, peanuts, lime


roasted shiitake omelette rice bowl combo
with asian pickles, white rice and a spring roll


tiger's tears salad
(aka bang bang & olufsen beef) grilled skirt steak, thai basil, lime, khao koor

Saturday, June 11, 2011

Fugakyu

Found my new favorite roll at Fugakyu. Spicy Tekyu Maki is amazing. Try it.


SPICY TEKYU MAKI
Chopped tuna, tempura crumb, cucumber, spicy mayo and tobikko
SPICY SCALLOP MAKI
Chopped scallop, tobikko, cucumber, spicy mayo and scallion
BLACK FOREST MAKI
Eel, sweet potato tempura, cucumber, eel sauce and black tobikko


Apple Haru Maki
With strawberry puree and vanilla ice cream

Prezza

Been hearing so many good things about Prezza. It's a must go to in the North End.


Cod Cheeks
Tomato, vinegar peppers and oregano


Potato Gnocchi "a la Bolognese"
Rustic meat ragout, tomato, porcini cream and pecorino cheese


Corn Raviolini
Pancetta, rock shrimp, toasted corn, white wine and butter


Limoncello cheesecake on a biscotti crust

Tuesday, June 7, 2011

Cambridge 1

Checked off Cambridge 1 on the pizza and salad quest. I was pleasantly surprised with how flavor full it was.


tomato, mozzarella, cucumber, garlic croutons, balsamic dressing


Charcoal Grilled Pizza
with tomato, fontina, romano, garlic, basil

FOUR Burgers

FOUR Burgers Something about having a fried egg as a topping option makes me happy.


Northeast Family Farm Beef ” Hamburger with caramelized onions, lettuce, tomato, and bbq sauce and a side of fries



Black Bean Burger with cheese, a fried egg, guacamole lettuce