Friday, February 4, 2011

Golden Temple for Chinese New Year

For the second year in a row I ate dinner at Golden Temple in celebration of Chinese New Year.


This year is the year of the Rabbit.


Udon Vegetable Soup
Shiitake mushrooms, tofu, vegetables and udon noodles in light broth


Hot and Sour Soup
Tofu, pickled vegetables, pork and egg


Chicken Fingers


Fried Wontons


Sesame Chicken
Sliced white meat, lightly battered, sauteed in tangy, sweet sesame citrus sauce


Mandarin Orange Beef
Sauteed in special Mandarin orange sauce


Beef Chow Foon


Vegetable Fried Rice

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