Fruit salad with organic yogurt
House-made doughnut
Organic Scottish Salmon Hash
with a poached farm-fresh egg, hollandaise and herbs
This Sundays Omelette
Nostrale di alva cheese, spinach and herbs
House-made Profiteroles
Peanut butter ice cream, rum-Valrhona chocolate sauce
Market fruit crisp
Walnut-streusel topping and parsnip ice crea,
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